Sunday, May 27, 2007

The Porridge Menu



Yummy...yummy... that's probably what Keira will say to me every weekends when I cook porridge for her! :-) (if she can speak...)

Although Keira has been taking porridge for almost 2.5 months by now, I only started taking the 1st pic of her porridge. This is just one of the many "selections" that she usually has. Attached pic was what I cooked for Keira on Sat morning.... Sweet Potato cum Spinach Porridge aka Sweet Match Made in Heaven ... haha

Here's the receipe for Sweet Match Made in Heaven:
  • 1 Sweet Potato and cut into cubes (I usually buy Japanese sweet potato but this Sat's sp bought by my mum...dun think its Jap one.. probably from china :p)
  • 5-6 pieces of Spinach leaves and chop
  • Rice (only very little portion required)

Method:

  • Boil water
  • Throw in rice and slow cook for 15 mins
  • Throw in sweet potato cubes and cook for 45 mins - 1 hour
  • Throw in chopped spinach leaves and cook for 10 mins
  • Once porridge and sweet potato are very soft and well cooked, off fire
  • Leave it to cool for 15-30 mins
  • Serve to baby *
* Mash the sweet potato cubes with the porridge before feeding... :-)
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Above is just one of the selections. Here's Keira's porridge menu selections:
  1. Sweet Match Made in Heaven - Sweet Potato cum Spinach Porridge
  2. Messy Keira - Pumpkin, Spinach, 'Gor ghee' Fish Porridge
  3. Faithful Pumpkin Gal - Pumpkin Porridge
  4. Sweet Temptation - Sweet Potato Porridge
  5. Bunny Funny - Carrot cum Spinach Porridge

1 comment:

Anonymous said...

Hi

Can you share the recipe for the chicken stew that you learnt from Mother and Baby mazagine